Poke Poke
Poke-Poke chose to bring the first poke restaurant on the mainland to Austin, TX because of the incredible people, the cool culture and the adventurous food scene. Mostly, we wanted to come back home to TX. We are happy Austin is our new home and testing ground for new menu items.
* We offer a great selection of craft beer, wine and sake designed to pair with poke at our SoCo location. Hancock store is BYOB!
TRADITIONAL POKE MENU // BUILD YOUR PERFECT BOWL
CHOOSE YOUR SIZE
CHOOSE WHITE RICE, BROWN RICE, OR NO RICE (HAWAIIAN STYLE)
CHOOSE YOUR POKE FLAVOR
CHOOSE YOUR ADD-INS
SIZES and Pricing
Pricing subject to fluctuate based on market
Lil 8oz with Rice
$9Lil 8oz Hawaiian Style (no rice)
Big 16oz with Rice
$14Big 16oz Hawaiian Style (no rice)$17
POKE FLAVORS
Original "OG" Poke Bowl
Raw cubed sashimi grade ahi, shoyu, sesame oil, white and green onions, sesame seeds
Spicy Poke Bowl
The OG formula with Sriracha mayo and some extra Sriracha for a kick.
Wasabi Poke Bowl
The OG formula + our very own wasabi sauce, white and black sesame seeds
Aloha Poke Bowl
The Aloha is a bit lighter, made with Aloha Shoyu, sesame oil, sea salt, white and green onions, sesame seeds, crushed red pepper
Kale / Ginger / Fresh Jalapenos / Carrots / Macadamia Nuts / Sriracha / Sambal / Chili Flake / Seaweed Salad / Chili Oil / Furikake
Premium
Masago $.50 / Avocado $2 (depending on market) /
SIGNATURE POKE BOWLS
JT's Poke Bowl
This HOT preparation reflects a popular style of poke bowl for surfers and cowboys alike. JT's Poke Bowl is an original poke built on the OG formula with chili oil, jalepenos, Sriracha, Sambal, ginger, crushed red pepper, carrots and avocado.
Lil with rice $10
Lil Hawaiian Style $13
Big with rice $15
Big Hawaiian Style $18
Shiso Salmon Poke
This completely unique recipe highlights salmon's delicate flavor. Sashimi grade, cubed raw salmon tossed with shoyu, sesame oil, rice wine vinegar, Sambal, cucumbers, fresh shiso leaf, pickled ginger, white and green onions.
RELATED POSTS:
Poke-Poke chose to bring the first poke restaurant on the mainland to Austin, TX because of the incredible people, the cool culture and the adventurous food scene. Mostly, we wanted to come back home to TX. We are happy Austin is our new home and testing ground for new menu items.
* We offer a great selection of craft beer, wine and sake designed to pair with poke at our SoCo location. Hancock store is BYOB!
TRADITIONAL POKE MENU // BUILD YOUR PERFECT BOWL
CHOOSE YOUR SIZE
CHOOSE WHITE RICE, BROWN RICE, OR NO RICE (HAWAIIAN STYLE)
CHOOSE YOUR POKE FLAVOR
CHOOSE YOUR ADD-INS
SIZES and Pricing
Pricing subject to fluctuate based on market
Lil 8oz with Rice
$9Lil 8oz Hawaiian Style (no rice)
Big 16oz with Rice
$14Big 16oz Hawaiian Style (no rice)$17
POKE FLAVORS
Original "OG" Poke Bowl
Raw cubed sashimi grade ahi, shoyu, sesame oil, white and green onions, sesame seeds
Spicy Poke Bowl
The OG formula with Sriracha mayo and some extra Sriracha for a kick.
Wasabi Poke Bowl
The OG formula + our very own wasabi sauce, white and black sesame seeds
Aloha Poke Bowl
The Aloha is a bit lighter, made with Aloha Shoyu, sesame oil, sea salt, white and green onions, sesame seeds, crushed red pepper
Kale / Ginger / Fresh Jalapenos / Carrots / Macadamia Nuts / Sriracha / Sambal / Chili Flake / Seaweed Salad / Chili Oil / Furikake
Premium
Masago $.50 / Avocado $2 (depending on market) /
SIGNATURE POKE BOWLS
JT's Poke Bowl
This HOT preparation reflects a popular style of poke bowl for surfers and cowboys alike. JT's Poke Bowl is an original poke built on the OG formula with chili oil, jalepenos, Sriracha, Sambal, ginger, crushed red pepper, carrots and avocado.
Lil with rice $10
Lil Hawaiian Style $13
Big with rice $15
Big Hawaiian Style $18
Shiso Salmon Poke
This completely unique recipe highlights salmon's delicate flavor. Sashimi grade, cubed raw salmon tossed with shoyu, sesame oil, rice wine vinegar, Sambal, cucumbers, fresh shiso leaf, pickled ginger, white and green onions.
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Add berries and peanut butter to the original for complete satisfaction
Add a mix of strawberries, blackberries and blueberries to the original
Add a mix of strawberries, blackberries and blueberries to the original
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